Served with three of the following items: Soup du jour, mixed green salad, vegetable, potato, spaghetti, potato salad, macaroni salad, coleslaw, applesauce or pickled beets
Ground beef mixed with onions and peppers then broiled and topped with mushroom gravy 14.99
Juicy and tender 12 oz, broiled just the way you like it with onion rings 18.99 8 oz
– served with choice of two items 14.99
Tender lamb chops broiled to perfection and served with mint jelly 21.00
With mushroom gravy 14.99
Served with applesauce 16.50
With pineapple rings 14.25
Juicy strips of marinated London broil served with au jus or gravy 16.99
Old-fashioned meatloaf with rich brown gravy or marinara sauce 11.99
Lightly seasoned and grilled with bacon or onions 10.99
All white meat piled high over savory stuffing topped with rich gravy. Served with cranberry sauce 14.25
Tender pork ribs marinated in a honey glaze sauce, cooked tender and juicy 16.99
Slow-roasted for full flavor. Served with au jus or brown gravy 14.25
Juicy roast with pot roast gravy 14.25
Served with three of the following items: Soup du jour, mixed green salad, vegetable, potato, spaghetti,
potato salad, macaroni salad, coleslaw, applesauce or pickled beets
Tender chunks of boneless skinless chicken in a country gravy, served over buttermilk biscuits 13.99
Two tender and juicy broiled breasts. Served with rice 13.99
Golden brown, 14 oz. (4 pieces) 12.49
Two chicken breasts topped with mushroom, onions, peppers and melted cheddar cheese 15.99
Tender, lightly breaded, deep-fried chicken strips. Choice of honey dijon, BBQ or raspberry dipping
sauce 11.49
Breaded skinless boneless chicken breast smothered in melted mozzarella cheese and topped with marinara sauce 15.75
Succulent slices of breaded eggplant, smothered in melted mozzarella cheese 14.99
Breaded tender leg of veal slices, smothered in melted mozzarella cheese and topped with marinara sauce 17.99
A delicious duo of chicken parmigiana and eggplant parmigiana 18.99
The following entrées are served with two of the following items:
Soup du jour, mixed green salad, vegetable, potato, potato salad, macaroni salad, coleslaw, applesauce or pickled beets
With marinara sauce 10.00 Add meatballs (2) or sausage (2) 3.00
A blend of Alfredo and marinara sauces over penne pasta 12.00 • Add chicken breast 3.45
Cheese-filled tortellini tossed on our rich and creamy Alfredo sauce 13.99 Add chicken breast 3.45
Grilled slices of marinated ground beef with special spices, served with Greek salad, pita bread and tzatziki sauce. Served with a cup of soup du jour 14.99
Deliciously marinated chunks of chicken breast or lean pork tenderloin cubes, broiled and embedded on a specially prepared Greek salad with feta cheese, Greek olives and fine cut vegetables. Served with a cup of soup du jour 14.99